Boost sales with Atlas using cross-selling, loyalty programs, and aggregator integrations.
Who is this article for?
Atlas is more than just an operating system — it’s a tool to grow your revenue. With the proper setup, Atlas will help you increase sales, give your customers a better experience, and keep them coming back.
Here are a few best practices we have noticed not to leave money on the table:
Atlas helps you sell more, earn more, and keep customers coming back — make sure you’re using it to its full potential. If you need help understanding how to do this, please contact us in our dedicated WhatsApp group.
Menu engineering is about structuring your menu to drive higher spending. With Atlas, you have powerful tools to increase your Average Order Value (AOV) while making it seamless for customers to order more.
Here are some best practices we’ve noticed:
Highlight high-margin items in Atlas Scan to Order, Kiosk and Online. Re-arrange products on your menu to feature best-sellers, chef’s specials, and high-margin dishes at the top
of your sections. You can explore adding “Recommended” promotional labels to guide customer choices.
Descriptions & photos are essential. Instead of “Spaghetti with tomato sauce,” try “Slow-simmered tomato sauce over hand-crafted pasta.” Adding pictures to Atlas Online and Kiosk can boost sales by up to 30%.
Create combos and bundles. Increase AOV by offering meal deals. You can create easy-to-add combos (e.g., burger + fries + drink) at a slightly discounted rate, increasing overall spend while giving customers value. Make sure to create delivery bundles that also serve a specific number of pax.
Create modifier groups to upsell. With Atlas Kiosk and Scan to Order, customers should always see suggestions for add-ons, sides, or drinks when adding products.
Optimise pricing presentation. Set up your more pricey and premium items or choices first to anchor prices.
If you want to implement any of these and don’t know how, please contact us in our dedicated WhatsApp group. to get things started.
Boost sales with Atlas using cross-selling, loyalty programs, and aggregator integrations.
Who is this article for?
Atlas is more than just an operating system — it’s a tool to grow your revenue. With the proper setup, Atlas will help you increase sales, give your customers a better experience, and keep them coming back.
Here are a few best practices we have noticed not to leave money on the table:
Atlas helps you sell more, earn more, and keep customers coming back — make sure you’re using it to its full potential. If you need help understanding how to do this, please contact us in our dedicated WhatsApp group.
Menu engineering is about structuring your menu to drive higher spending. With Atlas, you have powerful tools to increase your Average Order Value (AOV) while making it seamless for customers to order more.
Here are some best practices we’ve noticed:
Highlight high-margin items in Atlas Scan to Order, Kiosk and Online. Re-arrange products on your menu to feature best-sellers, chef’s specials, and high-margin dishes at the top
of your sections. You can explore adding “Recommended” promotional labels to guide customer choices.
Descriptions & photos are essential. Instead of “Spaghetti with tomato sauce,” try “Slow-simmered tomato sauce over hand-crafted pasta.” Adding pictures to Atlas Online and Kiosk can boost sales by up to 30%.
Create combos and bundles. Increase AOV by offering meal deals. You can create easy-to-add combos (e.g., burger + fries + drink) at a slightly discounted rate, increasing overall spend while giving customers value. Make sure to create delivery bundles that also serve a specific number of pax.
Create modifier groups to upsell. With Atlas Kiosk and Scan to Order, customers should always see suggestions for add-ons, sides, or drinks when adding products.
Optimise pricing presentation. Set up your more pricey and premium items or choices first to anchor prices.
If you want to implement any of these and don’t know how, please contact us in our dedicated WhatsApp group. to get things started.